【P牌教煮】5步就整到!零失敗自家製Baileys百利甜酒+Oreo雪條!

【P牌教煮】5步就整到!零失敗自家製Baileys百利甜酒+Oreo雪條!

【P牌教煮】
ByHelen on 10 Sep 2019 Digital Editor

夏天天氣真係好熱呀,出完街一定流晒汗,一返到屋企就想食啲冰凍野!今次小編就教大家係屋企整Baileys Oreo雪條,只需3樣材料,非常簡單,雪一日就食得啦!

材料包括:Baileys百利甜酒100ml、Oreo一包、牛奶300ml、4個雪條模
Baileys同牛奶嘅份量係1:3,Oreo份量隨意,中意食多啲Oreo可以放多啲‌‌~

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Step 1:首先將Oreo整碎做雪條嘅底層,另外可以留全塊放入雪條入面,食個時就可以食到全塊Oreo啦!

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Step 2:然後將Baileys同牛奶拌勻,小編建議Baileys份量同牛奶份量係1:3,Baileys味道唔會太重

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廣告

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Step 3:最後係雪條模放上Oreo碎,再加入Baileys牛奶,再放入雪櫃雪足全晚,最好雪超過8小時!

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*Tips:
脫模時先用熱毛巾敷一敷就可以輕易脫模啦!

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Text: Holiday Editorial

(小編公告:如果讀者有任何關於美食、旅遊、玩樂、或者任何新奇有趣事物既資訊,都歡迎話比小編們知~大家可以透過Facebook inbox、或者send e-mail到holiday@presslogic.com,直接將資料傳比小編)

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