終極邪惡漢堡包！元朗海膽芝士手打牛肉漢堡，真係乜配搭都有lol

吃貨除咗食勻晒九龍嘅美食，點少得去元朗覓食呀！元朗而家越來越多出名嘅小食店，就好似係元朗EC kitchen，發明咗黑松露加海膽加芝士加手打牛肉嘅漢堡，咁多嘢加埋一齊結果吸引咗好多人嚟試下！

A post shared by @cavieats on Jun 18, 2016 at 1:31am PDT

A post shared by SzeKi W (@seekey) on Mar 10, 2016 at 10:31pm PST

不過有啲朋友就嫌太多食材夾埋一齊食，所以試完都係揀返佢個招牌手打牛肉漢堡～

A post shared by Patrick Leung (@patrickleung1115) on Oct 17, 2016 at 4:46am PDT

A post shared by Andrew Leung (@6wing9) on Apr 16, 2016 at 11:32pm PDT

佢哋個牛肉漢堡係即叫即煎架，用咗7比3肥瘦美國牛肉！

A post shared by m a r c o s o r a . (@marcosora) on Jan 2, 2017 at 12:48am PST

其實黑松露加海膽真係好邪惡，重要加埋芝士，唔知食落去個口感會係點呢~

A post shared by Belle mariée (@mii_bellemariee) on Apr 29, 2016 at 3:01am PDT

A post shared by Mark Cheung (@maxxcheung) on Apr 28, 2016 at 6:56am PDT

比小編揀可能都會食咗手打漢堡先，你睇下佢個牛肉幾厚！

EC Kitchen

地址：元朗鳳攸南街3號好順景大廈2期19號舖
荃灣青山公路633號灣景花園商場地下
電話/21164018
營業時間/星期一至五，12nn-9:30pm、星期六、日及公眾假期11:30am-10pm

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